Gary A Hareland: search on Z-Library

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1

Baking Performance of Durum and Soft Wheat Flour in a Sponge-Dough Breadmaking Procedure

Hareland, Gary A., Puhr, Dehdra P.

Journal:

Cereal Chemistry

Year:

1998

Language:

english

File:

PDF, 203 KB

english, 1998

2

Soluble and Insoluble Dietary Fiber Content and Composition in Oat

Manthey, Frank A., Hareland, Gary A., Huseby, Donna J.

Journal:

Cereal Chemistry

Year:

1999

Language:

english

File:

PDF, 44 KB

english, 1999

3

Effects of Pearling on Falling Number and α-Amylase Activity of Preharvest Sprouted Spring Wheat

Hareland, Gary A.

Journal:

Cereal Chemistry

Year:

2003

Language:

english

File:

PDF, 128 KB

english, 2003

4

Mapping Gene(s) for Grain Protein in Tetraploid Wheat (Triticum turgidum L.) Using a Population of Recombinant Inbred Chromosome Lines

Joppa, L. R., Du, Changheng, Hart, Gary E., Hareland, Gary A.

Journal:

Year:

1997

Language:

english

File:

PDF, 115 KB

english, 1997

5

Evaluating quality of yellow alkaline noodles made from mechanically abraded sprouted wheat

Monisha Chakraborty, Gary A Hareland, Frank A Manthey, Lois R Berglund

Journal:

Journal of the Science of Food and Agriculture

Year:

2003

Language:

english

File:

PDF, 125 KB

english, 2003

6

Genetic analysis of adaptive syndromes interrelated with seed dormancy in weedy rice (Oryza sativa)

Xing-You Gu, Shahryar F. Kianian, Gary A. Hareland, Barry L. Hoffer, Michael E. Foley

Journal:

Theoretical and Applied Genetics

Year:

2005

Language:

english

File:

PDF, 417 KB

english, 2005

7

Genome mapping of kernel characteristics in hard red spring wheat breeding lines

Toi J. Tsilo, Gary A. Hareland, Senay Simsek, Shiaoman Chao, James A. Anderson

Journal:

Theoretical and Applied Genetics

Year:

2010

Language:

english

File:

PDF, 589 KB

english, 2010

8

Sulfur, Protein Size Distribution, and Free Amino Acids in Flour Mill Streams and Their Relationship to Dough Rheology and Breadmaking Traits

Liu, Ya, Ohm, Jae-Bom, Hareland, Gary, Wiersma, Jochum, Kaiser, Daniel

Journal:

Cereal Chemistry

Year:

2011

Language:

english

File:

PDF, 243 KB

english, 2011

9

Molecular genetic mapping of QTL associated with flour water absorption and farinograph related traits in bread wheat

Tsilo, Toi J., Nygard, Gloria, Khan, Khalil, Simsek, Senay, Hareland, Gary A., Chao, Shiaoman, Anderson, James A.

Journal:

Year:

2013

Language:

english

File:

PDF, 383 KB

english, 2013

10

Polymeric proteins and their association with grain yield in hard red spring wheat lines

Tsilo, Toi J., Hareland, Gary A., Ohm, Jae-Bom, Anderson, James A.

Journal:

Year:

2013

Language:

english

File:

PDF, 514 KB

english, 2013

11

Erratum to: Molecular genetic mapping of QTL associated with flour water absorption and farinograph related traits in bread wheat

Toi J. Tsilo,Gloria Nygard,Khalil Khan,Senay Simsek,Gary A. Hareland…

Journal:

Year:

2013

Language:

english

File:

PDF, 107 KB

english, 2013

12

Impact of Wheat Grain Selenium Content Variation on Milling and Bread Baking

Garvin, David F., Hareland, Gary, Gregoire, Brian R., Finley, John W.

Journal:

Cereal Chemistry

Year:

2011

Language:

english

File:

PDF, 243 KB

english, 2011

13

Determination of Selenium Bioavailability from Wheat Mill Fractions in Rats by Using the Slope-Ratio Assay and a Modified Torula Yeast-Based Diet

Reeves, Philip G., Gregoire, Brian R., Garvin, David F., Hareland, Gary A., Lindlauf, James E., Johnson, LuAnn K., Finley, John W.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 214 KB

english, 2007

14

Protein-Enriched Spaghetti Fortified with Corn Gluten Meal

Wu, Y. Victor, Hareland, Gary A., Warner, Kathleen

Journal:

Journal of Agricultural and Food Chemistry

Year:

2001

Language:

english

File:

PDF, 80 KB

english, 2001

15

Quantitative trait loci influencing endosperm texture, dough-mixing strength, and bread-making properties of the hard red spring wheat breeding lines

Tsilo, Toi J., Simsek, Senay, Ohm, Jae-Bom, Hareland, Gary A., Chao, Shiaoman, Anderson, James A., Gulick, Patrick

Journal:

Year:

2011

File:

PDF, 1.43 MB

2011

16

Variability and Relationships Among Mixolab, Mixograph, and Baking Parameters Based on Multienvironment Spring Wheat Trials

Caffe-Treml, Melanie, Glover, Karl D., Krishnan, Padmanaban G., Hareland, Gary A.

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 162 KB

english, 2010

17

Genetic Mapping Analysis of Bread-Making Quality Traits in Spring Wheat

Simons, Kristin, Anderson, James A., Mergoum, Mohamed, Faris, Justin D., Klindworth, Daryl L., Xu, Steven S., Sneller, Clay, Ohm, Jae-Bom, Hareland, Gary A., Edwards, Michael C., Chao, Shiaoman

Journal:

Year:

2012

Language:

english

File:

PDF, 1.68 MB

english, 2012

18

Effect of Wheat Genotype and Environment on Relationships Between Dough Extensibility and Breadmaking Quality

Caffe-Treml, Melanie, Glover, Karl D., Krishnan, Padmanaban G., Hareland, Gary A., Bondalapati, Krishna D., Stein, Jeff

Journal:

Cereal Chemistry

Year:

2011

Language:

english

File:

PDF, 199 KB

english, 2011

19

Effects of Break-Roll Differential on Semolina and Spaghetti Quality

Manthey, Frank A., Hareland, Gary A.

Journal:

Cereal Chemistry

Year:

2001

Language:

english

File:

PDF, 138 KB

english, 2001

20

Interactions of Genotype and Glutenin Subunit Composition on Breadmaking Quality of Durum 1AS•1AL-1DL Translocation Lines

Klindworth, Daryl L., Hareland, Gary A., Elias, Elias M., Ohm, Jae-Bom, Puhr, Dehdra, Xu, Steven S.

Journal:

Cereal Chemistry

Year:

2014

Language:

english

File:

PDF, 2.59 MB

english, 2014

21

Kochia (Kochia scoparia) Interference with Oat (Avena sativa)

Frank A. Manthey, Gary A. Hareland, Richard K. Zollinger and Donna J. Huseby

Journal:

Weed Technology

Year:

1996

Language:

english

File:

PDF, 768 KB

english, 1996

22

Size-Exclusion HPLC of Protein Using a Narrow-Bore Column for Evaluation of Breadmaking Quality of Hard Spring Wheat Flours

Ohm, Jae-Bom, Hareland, Gary, Simsek, Senay, Seabourn, Bradford

Journal:

Cereal Chemistry

Year:

2009

Language:

english

File:

PDF, 378 KB

english, 2009

23

Detection of Scab-Damaged Hard Red Spring Wheat Kernels by Near-Infrared Reflectance

Delwiche, Stephen R., Hareland, Gary A.

Journal:

Cereal Chemistry

Year:

2004

Language:

english

File:

PDF, 672 KB

english, 2004

24

Association of Size-Exclusion HPLC of Endosperm Proteins with Dough Mixing and Breadmaking Characteristics in a Recombinant Inbred Population of Hard Red Spring Wheat

Tsilo, Toi J., Ohm, Jae-Bom, Hareland, Gary A., Anderson, James A.

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 192 KB

english, 2010

25

Molecular Weight Distribution of Proteins in Hard Red Spring Wheat: Relationship to Quality Parameters and Intrasample Uniformity

Ohm, Jae-Bom, Hareland, Gary, Simsek, Senay, Seabourn, Bradford, Maghirang, Elizabeth, Dowell, Floyd

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 291 KB

english, 2010

26

Quantitative Trait Loci Associated with Kernel Traits in a Soft × Hard Wheat Cross

Campbell, Kim Garland, Bergman, Christine J., Gualberto, Daisy G., Anderson, James A., Giroux, Micheal J., Hareland, Gary, Fulcher, R. Gary, Sorrells, Mark E., Finney, Patrick L.

Journal:

Year:

1999

Language:

english

File:

PDF, 304 KB

english, 1999

27

Recurrent Selection for Kernel Weight in Spring Wheat

Wiersma, Jochum J., Busch, Robert H., Fulcher, Gary G., Hareland, Gary A.

Journal:

Year:

2001

Language:

english

File:

PDF, 78 KB

english, 2001

28

Quality Characteristics of the Langdon Durum-dicoccoides Chromosome Substitution Lines

Joppa, L. R., Hareland, Gary A., Cantrell, R. G.

Journal:

Year:

1991

Language:

english

File:

PDF, 137 KB

english, 1991

29

Genetic Mapping and QTL Analysis of Flour Color and Milling Yield Related Traits Using Recombinant Inbred Lines in Hard Red Spring Wheat

Tsilo, Toi J., Hareland, Gary A., Chao, Shiaoman, Anderson, James A.

Journal:

Year:

2011

File:

PDF, 1.36 MB

2011

30

Kochia ( Kochia scoparia ) Interference with Oat ( Avena sativa )

Manthey, Frank A., Hareland, Gary A., Zollinger, Richard K., Huseby, Donna J.

Journal:

Weed Technology

Year:

1996

Language:

english

File:

PDF, 590 KB

english, 1996

31

Attempted Compensation for Linkage Drag Affecting Agronomic Characteristics of Durum Wheat 1AS/1DL Translocation Lines

Klindworth, Daryl L., Hareland, Gary A., Elias, Elias M., Xu, Steven S.

Journal:

Year:

2013

File:

PDF, 210 KB

2013

32

Agronomic and Quality Characteristics of 1AS.1AL-1DL Translocation Lines of Durum Wheat Carrying Glutenin Allele Glu-D1d

Klindworth, Daryl L., Hareland, Gary A., Elias, Elias M., Xu, Steven S.

Journal:

Year:

2005

File:

PDF, 95 KB

2005

33

Breeding for CLEARFIELD Herbicide Tolerance: Registration of âND901CLâ Spring Wheat

Mergoum, Mohamed, Frohberg, Richard C., Rasmussen, Jack W., Friesen, Timothy L., Hareland, Gary, Simsek, Senay

Journal:

Journal of Plant Registrations

Year:

2009

File:

PDF, 472 KB

2009

34

Registration of âBriggsâ Wheat

Devkota, Ravindra N., Rudd, Jackie C., Jin, Yue, Glover, Karl D., Hall, Robert G., Hareland, Gary A.

Journal:

Year:

2007

File:

PDF, 42 KB

2007

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